Surprise! Baby #2 is on the way! I was showing pretty quickly this time around, but I had fun challenging myself to see how long I could keep it a secret. I had a bump around 8 weeks, so now that I’m in the second trimester I’m really feeling huge and I’ve got a ways to go. The first trimester was exhaustinggggg. And it just so happened to be my busiest time with my business EVER. I’m not sure how I made it to be honest. I tried to sleep when my toddler took a nap, but some days I pushed through it just to get work done.
This pregnancy has been almost identical to my first so far. Toothpaste doesn’t make me want to throw up this time, thank God! Because that was frickin’ awful. What’s also different is my diet. The first time I ate meat, eggs and dairy. Since then I’ve eliminated all of it with the exception of seafood. I’ve been craving cheese. Cheese! I haven’t had too much of it, but I have given into some of those cravings. I’ve also looked into vegan alternatives for cheese, buuuuut I just want the real thing sometimes. But yes! We’ll be a family of 4 in November!
What I Wore: ASOS romper, Love,Cortnie ‘Color Me Roll Down Clutch’ in beige/pink (HERE), Stuart Weitzman heels